Tasting notes: This complex wine has an elegant straw yellow color, aromas of tropical fruit and citrus, crowned by a harmonious and persistent taste, which bears the imprint of the terroir from which it comes.
To serve: at 8˚C with Mediterranean prawns or grilled salmon with lemon and butter sauce, or soft and creamy cheeses such as Brie or Camembert, which have a creamy texture and a light buttery flavor, or baked chicken with aromatic herbs such as rosemary, thyme and sage.
Sconto del 10%
Sconto del 10% su acquisti superiori a € 400,00